Spreadable butter blends
Jalapeno, Garlic & Lime
Sun-dried Tomato and Olive
Sun-dried Tomato and Olive
A little heat, plenty of garlic and a squeeze of lime—try it spread on Turkish bread or melted over corn, grilled chicken or prawns.
Sun-dried Tomato and Olive
Sun-dried Tomato and Olive
Sun-dried Tomato and Olive
Rich tomato and salty olive make this a favourite stirred through hot pasta or spread on crusty bread.
Maple Bacon Glaze
Sun-dried Tomato and Olive
Zesty Lemon, Dill and Caper
Sweet maple and smoky bacon,
melt over pork chops, brush onto chicken wings or spread on a toasted bacon and egg roll.
Zesty Lemon, Dill and Caper
Zesty Lemon, Dill and Caper
Zesty Lemon, Dill and Caper
Spoon over grilled fish, melt onto barbecue prawns or spread on warm bread to serve alongside seafood.
Bourbon Smokehouse
Zesty Lemon, Dill and Caper
Black Truffle & Parmesan
Smokey Bourbon Flavours, made for steaks, beef burgers and pork ribs, or spread on a steak sandwich while the meat’s still hot.
Black Truffle & Parmesan
Zesty Lemon, Dill and Caper
Black Truffle & Parmesan
Melt over a hot steak, spread on garlic bread or stir through creamy mash.